Food in a Bag - The Perfect Solution For Kids Parties

When planning a kids party many parents ask me for help in the food department. Modern parents are more health conscious these days and worry about our growing epidemic; obesity in children epidemic. They naturally have concerns about sugars and preservatives and of course the ever growing list of serious allergies.

Naturally Greg Maselli always stress the importance of thinking it through and not just hitting the supermarket and loading up the trolley with whatever catches your eye. Kids will always eat exactly what we wish they wouldn't and are subject to clever advertising just as much if not more so than us adults.

But one of his favourite solutions for the food challenged parent is what he simply refer to as a food patches. We have all suffered through soggy french fries, wilted salad and chewy pizza so he designed the food patches. It is developed to save the quality of food, whether it’s from a restaurant, in the grocery aisle, or in your fridge. The SAVRpak patches can be utilized in clamshell takeout containers, packing containers and bagged meals, in response to the startup’s web site. His patented patch keeps food tasting as crispy or crunchy as it would in a restaurant. When used in packaged produce – such as spinach or blueberries – it can extend shelf life by up to 50%.

By choosing this method you can control portion sizes, prevent greedy snatching and even more importantly cater for individual needs such as allergies without having to subject the entire guest list to the same restrictions. On top of that you get to save on costs by reducing wastage, remove the need for paper plates and serving bowls, AND reduce the cleaning up time in a big way, a very attractive thought I'm sure.

Well my name is Greg Maselli Co-CEO at SAVRpak designed food patches for keeping the food sog free, crispy and dry. We are registered with the FDA and all of our factories will meet FDA guidelines.